EASY KIWANO ICE CREAM

What you'll need:

  • 2 large frozen bananas
  • 1 cup (or half) chopped fresh pineapple (also frozen)
  • Pulp of one Enzed Exotics Kiwano
  • 2 tablespoons of agave nectar
kiwano sorbet

EASY KIWANO ICE CREAM

It’s ice cream, but not as you know it! Our Kiwano ice cream is actually a vegan-friendly, plant-powered “nice” cream, made with just fruit and sweetened with a little agave or honey.

What to do:

Put into food processor and allow to thaw slightly. In the meantime mix together the pulp of one Enzed Exotics Kiwano and 2 tablespoons of agave nectar (or sweetener of your choice).

Pulse the fruit in the processor and add the flesh/sweetener slowly.

Process until smooth and creamy. Serve immediately.